Gluten free alternative to our traditional sausage recipe. Made with 100% Irish Pork. Available in major retailers and convenience stores in Ireland. Suitable for Coeliacs.
Ingredients:
Irish Pork (59%), Water, Seasoning [Vegetable Protein (Soya), Starch, Salt, Flavourings, Dextrose, Preservative (Sodium Sulphite), Colour (Carmine), Antioxidant (E301)], Irish Pork Fat (11%). Filled into Beef Casing (Bovine Collagen, Cellulose). FOR ALLERGENS SEE HIGHLIGHTED INGREDIENTS